Seattle restaurant reviews
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Metropolitan Grill
Jan 11, 2009 by
Cliff
from Melbourne, Aus
Overall Rating: 10
Food:[10] •
Service:[10] •
Atmosphere:[10]
- Best fred flintstone steak.
- Ran out of wine.
“Yummy in my tummy!”
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Metropolitan Grill
Jan 11, 2009 by
Megan
from Olympia
Overall Rating: 10
Food:[10] •
Service:[10] •
Atmosphere:[10]
- Great cuts, wonderful wine, and friendly service.
- Crowded.
“Most amazing rack of lamb ever!”
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Etta's Seafood
Apr 2, 2007 by
Barb
from Arlington
Overall Rating: 3
Food:[8] •
Service:[10] •
Atmosphere:[4]
- Food and service were good.
- Way too expensive for what you got.
“I took my family of 5 to dinner to today. The food was very good, as was the service. However we were all shocked at the portion sizes, especially considering the prices. An example is the Alaskan halibut. We definitely won't be going back. There are too many great restaurants that provide a great meal for much less money. The decor/ambiance was nothing special either.”
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13 Coins
Nov 15, 2006 by
EDNA
from SAN DIEGO, CA
Overall Rating: 8
Food:[9] •
Service:[7] •
Atmosphere:[10]
- Good food, great place.
- Very expensive.
“I really liked what I ordered but my husband ordered the fish stew and he did not like it. Very private and we loved the open kitchen. The tables have 13 coins on them. Nice place.”
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Metropolitan Grill
Nov 12, 2006 by
Jen
from Seattle (Wedgwood)
Overall Rating: 4
Food:[8] •
Service:[1] •
Atmosphere:[6]
- Only the steak.
- The service was the worst I¿ve ever had at a restaurant.
“First of all the steak was fantastic. That is where the good ends though. We had reservations at 8:30pm, but weren't seated until 9:30. We didn't get our food until 10:10 (we had a babysitter to get back to by 11:00pm so were rushed eating.) No apologies or explanations on the delay of seating and service. No letting us knows they appreciated our patience, no acknowledgment of a problem. Hostess was very rude. I overheard a server say they overbooked. Although steak was great, go to El Gaucho instead. Our sides were OK. Didn't have time for appetizers or dessert. I won't go there again, unless it is a 5:00pm reservation very early.”
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